Moist and sweet spiced carrot cake, lightened up and 250 calories for a large slice, including the frosting! Come and take a look!
A favourite of many young school children and delicious plain or lightly dusted with icing sugar or filled with jam, fairy cakes are a simple creation which never cease to be delicious. I probably say this way too much but these were another favourite of my childhood. Of course we usually got the storebought ones… Continue reading Lighter Fairy Cakes
We have a bit of an obsession in my family. It wouldn’t be that obvious, but it’s there, hiding under the surface. I confess, I’m developing this as well. I love garlic bread. There I said it and I have no shame. My love of all things garlic was present from a young age I’d… Continue reading Mini Garlic Bread Pita Bites
Just a quick post for today and I’m sorry about not writing more. Although they do say pictures speak far louder than words, and I do have a lot of photos to share. Unfortunately I’ve been rather busy this week with lab reports and studying for exams, so I have been quite pressed for time,… Continue reading Banana Pudding Cake
Today’s recipe was adapted from a blog called Happy Home Baking. Japanese Cotton Cheesecakes are something that I have been trying out for a while, but I wanted to try to lighten it up by using yoghurt instead. I tried a few times and it failed miserably, but then I discovered this recipe and I… Continue reading Strawberry Yoghurt Souffle or Cotton Cheesecake
I’ve never been a huge fan of cakes, but after seeing the Genoise sponge cake on the Great British Bake Off, I’ve been more open-minded towards them. All they reminded me of was stale store-bought birthday cakes that needed spoonfuls of ice cream or custard to make them less dry. Fortunately even without jam, this… Continue reading Low Calorie Sponge Cake and Jam
I’ve been so excited about posting this recipe. It was one I discovered while browsing YouTube and I’ve been playing with it for a while, but I found a variation that I just had to share. 70 calorie donut holes stuffed with my favourite thing on the planet: marzipan. Almond extract adds an extra almond flavour… Continue reading Molten Microwave Marzipan Stuffed Donut Holes (and they’re gluten-free!)